Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Whole wheat cupcake. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Whole wheat cupcake Recipe. They are made with whole wheat flour and slightly less sugar than a typical cupcake if that counts for anything. My father in law is a tough critic when it comes to vegan foods so I was pleasantly surprised.
You can have Whole wheat cupcake using 8 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Whole wheat cupcake
Make ready 1 cup of Whole wheat flour/aata.
Prepare 3/4 teaspoon of baking soda.
You need 1/2 teaspoon of Baking powder.
Take 1 cup of sugar powder.
Make ready 1/2 cup of malai/cream.
Prepare 1 tbsp of cocoa powder.
Make ready 1 cup of milk.
You need 1 tbsp of dahi/ curd.
You can use all whole wheat flour and still have light, fluffy pancakes with this recipe that calls for plenty of buttermilk.I perfected these whole wheat pancakes after testing batches and batches until they were just right.Everything a whole wheat pancake should be - fluffy, low-fat, and tasty!Presto - here is a whole wheat chocolate cupcake recipe, free from colors and refined flour, but as tasty as ever!
Whole wheat cupcake step by step
Firstly take all dry ingredients and seive it - wheat flour,baking powder,baking soda,sugar powder,cocoa powder.
Now take another bowl and add malai and mix little bit of sugar and mix well.
Now mix dry ingredients and add dahi and milk and make a smooth mixture.
Now pre heat the oven in a medium flame and take cupcake tin put butter paper and pour the mixture.
Now check after 15-20 mins your cupcakes are ready.
Now for homemade whipping cream.. firstly take a bowl and pre cold that bowl before 1 hr in freezer.
And seive the fresh malai and add powdered sugar.
And mix it well and put that bowl in freezer again for 15 mins and then beat the mixture for 2-3 secs.
Now the whipped cream is ready and decorate your cupcake with this amazing whipped cream.
Now serve it and enjoy your quarantine cupcakes and celebrate your special day by making this amazing recipe.
These whole wheat chai cupcakes are soft and spongy with a hint of spice from the chai.Really, if you like chai, these whole wheat chai cupcakes are going to be a new favorite!But I can honestly say that whole wheat tastes way better when it comes to pancakes.
Or, use half whole-wheat and half all-purpose.How to Make Healthy Vanilla Cupcakes Step-by-Step.The process for making these cupcakes is similar to any other cupcake.Try using the white whole wheat flour for an even more cake like texture- either way is great.Whole-Wheat Banana-Carrot Cupcakes. this link is to an external site that may or may not meet accessibility guidelines.
