Steps to Cook Perfect Assorted pulao ! An easy healthy quick tasty lunch!

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Assorted pulao ! An easy healthy quick tasty lunch!. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Assorted pulao ! An easy healthy quick tasty lunch! Recipe. This recipe is a very healthy version of pulao made with nutrient dense spinach and Indian cottage cheese (paneer). It can be made quickly and delivers a.

You can cook Assorted pulao ! An easy healthy quick tasty lunch! using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Assorted pulao ! An easy healthy quick tasty lunch!

1. You need 2 cups of basmati rice.
2. It’s 1 of carrot chopped.
3. Prepare Half of cup chopped beans.
4. Take Half of cup peas.
5. Make ready Half of cup mushroom.
6. Make ready Half of cup cauliflower.
7. It’s 2 pieces of chicken chopped.
8. You need 3 of eggs.
9. Make ready 3 of green chillies.
10. Make ready 1 of medium sized onion.
11. Make ready 2 tablespoon of ginger garlic paste.
12. It’s 3 drops of soya sauce.
13. Make ready as needed of Tomato sauce.
14. Take 2 tablespoon of pepper.
15. You need as needed of Salt.

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal.Since this is the simplest of the Indian rice dishes made with very little preparation, it is super quick & ridiculously easy to make even for a party when you have a crowd.The pulao is simple recipe just like other pulaos, but this idea was told to me by my co sis after Very easy when sprouts is ready and you can pack this for lunch box, a healthy and hearty meal.A quick thought…can we make it more healthier by substituting rice with brown rice any other variety like.

Assorted pulao ! An easy healthy quick tasty lunch! instructions

1. Sauté chopped green chilli, onion and ginger garlic paste..
2. Add carrot, beans, peas and mushrooms and fry it get cooked. Add salt, pepper and soya sauce and tomato sauce. Cook well.
3. Fry cauliflower and chicken pieces as egg and keep it separately..
4. Transfer the cooked veggies to a rice cooker, place the rice over the veggies and add the amount of water for the rice to be cooked..
5. The rice cooker ll stop automatically after the rice is cooked. Then add the fried chicken, cauliflower and egg to the cooked rice and mix well..
6. Your delicious assorted pulao is ready..

In this video I have shared the healthy and tasty veg pulao recipe using normal rice This is the easiest and economical way to prepare using pressure cooker.This pulao is a perfect lunch box option.In this, I have shown the step by.

Canned tuna gets a quick upgrade with hot sauce, Dijon, and green onions — piled into whole Need easy dinner ideas?These meals will make your weeknights way simpler. (And tastier!) The Tasty Newsletter.Easy recipes and cooking hacks right to your inbox.Perfect for hurried mornings when you want something simple yet flavourful to carry along to work, or on a tired night when you want to prepare a nutritious dinner for your family in a jiffy.With carrots and moong dal for colour, texture and good health, and assorted spices for flavour, this quick and easy.