Step-by-Step Guide to Cook Yummy My Homemade Spaghetti Sauce w/ Tortellini

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, My Homemade Spaghetti Sauce w/ Tortellini. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

My Homemade Spaghetti Sauce w/ Tortellini Recipe. Homemade Italian spaghetti sauce from an Italian family. The longer you cook it the better it tastes.

You can cook My Homemade Spaghetti Sauce w/ Tortellini using 13 ingredients and 10 steps. Here is how you cook it.

Ingredients of My Homemade Spaghetti Sauce w/ Tortellini

1. Make ready 1 lb of ground beef.
2. Prepare 3 of garlic cloves minced.
3. It’s 1 can of 4oz italian tomato paste.
4. It’s 1 can of of diced tomato 14oz.
5. Make ready 2 envelope of sazon.
6. Take 2 tsp of of each black pepper, lawrys season salt, onion powder, garlic powder and italian seasoning.
7. Take 2 tbsp of of sofrito.
8. It’s 2 tbsp of ketchup.
9. Take 1/2 tsp of sugar (optional).
10. You need 4 tbsp of butter to saute.
11. Take 1 jar of of Prego Garlic n Italian Sausage.
12. Take 1 medium of onion diced.
13. You need 1 packages of 32oz bag of tortellini.

In either case, make sure to roll your dough as thin as possible Tortellini-Making Tips for Success: Don't over-stuff your pasta: This gets tempting because, hey, half of what we love about tortellini is the soft and tasty.However, making homemade spaghetti sauce from scratch (without a crock pot) isn't one that I remember so easily!And I was even more fortunate that my kids were willing to pound It also uses fresh tomatoes, where many other homemade spaghetti sauce recipes use jarred or cooked sauces.Spaghetti is a staple at our house.

My Homemade Spaghetti Sauce w/ Tortellini instructions

1. melt butter in sauce pan..
2. add onion n minced garlic to butter n saute for bout 3 mins..
3. add beef to the onion n garlic n cook till browned..
4. after its browned strain any excess fat. return to sauce pan..
5. add sazon and the rest of the spices. cook for bout 2 mins..
6. then add tomato paste. stir..
7. add sofrito. stir. then add can of diced tomatoes, ketchup, sugar n prego spaghetti sauce. stir till well combined. add bout 2cups of water. taste. u can add more seasonings if needed..
8. boil tortellini as instructed on package..
9. simmer sauce for bout 20mins. then add cooked tortellini to sauce and serve..
10. NOTE: u can use 1/2Lb of ground beef n 1/2Lb of Bob Evans Italian Sausage.

So I kept adding certain ingredients until I was satisfied, and I ended up with the recipe posted here.I have added red pepper flakes on occasion too.Tortellini is generally made with either round pasta wrappers or square pasta wrappers.

I used to use canned tomato sauce (not the jar Prego type stuff, just straight tomato sauce that I added seasonings to) in the past.Homemade tortellini is one of the most important recipes of my hometown, Bologna!Here the history, the legend, and the traditional way to make them.Just boil the pasta, and add the meat and sauce ingredients.HOW TO MAKE SPAGHETTI SAUCE: Boil your pasta and drain, don't rinse.