Easy Way to Cook Perfect Egg Salad Wrap-Vegetarian

Easy Way to Cook Perfect Egg Salad Wrap-Vegetarian
Easy Way to Cook Perfect Egg Salad Wrap-Vegetarian

Egg Salad Wrap-Vegetarian Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Fresh vegetables add crunch and flavor to plain egg salad in this recipe. These low-calorie wraps are perfect for a casual lunch gathering for friends or for taking on a Just wrap each one tightly in wax paper and then plastic wrap.

Here is the best “Egg Salad Wrap-Vegetarian” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Egg Salad Wrap-Vegetarian

  1. It’s 1 of egg, 3 egg whites chopped.
  2. It’s of Mustard.
  3. You need of Salt, Pepper, Smoked Paprika, Garlic.
  4. It’s 1 oz of Onion, chopped.
  5. Prepare 1-2 oz of lettuce leaf.
  6. Prepare 2-6 oz of Tomato, cucumber, radishes (optional).

Egg Salad…I love it, honestly I haven't made it in quite some time since going Gluten Free.Normally I would have it on bread as a sandwich.Now I now there are plenty of Gluten Free breads out there, but I personally try not to eat those a lot.Keto Egg Salad is a staple in our house.

Egg Salad Wrap-Vegetarian instructions

  1. Boil eggs. Once cooled, cut up into small pieces, only using 1 yolk out of the 4 eggs. Chop onion into small chunks or salsa size. Add to chopped egg. Add mustard and seasoning. Seasoning can be changed to fit your tastes. Place mix over lettuce leaf, Wasa cracker or gluten free bread. You can also put in tomato or serve with cucumber, radishes, or another vegetable on the side..

Place wrap bread on a plate and spread the egg salad in the middle.Top with the peppers, onion slices and the lettuce.Easy Lunch Recipes Lunch Healthy Lunch Healthy Vegetarian American Sandwich Egg Recipes Onion Recipes Lettuce Recipes.

Enjoy it with a fork, on top of a salad, or as lettuce wraps.This easy keto egg salad recipe only uses a handful of ingredients and it's simple to make.That's a wrap on this week.This vegetable-packed egg salad recipe tastes amazing inside a whole-wheat tortilla, on top of a salad or between sliced bread.Make-Ahead Tip: Prepare the egg salad mixture the night before, cover, and chill until serving time.