Step-by-Step Guide to Make Yummy Tortellini and Chicken Alfredo Bake

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Tortellini and Chicken Alfredo Bake. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Tortellini and Chicken Alfredo Bake Recipe. A simple and delicious recipe using homemade Alfredo sauce which is sure to please your family. Mix it all together right in the pan and cover with aluminum foil.

You can have Tortellini and Chicken Alfredo Bake using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Tortellini and Chicken Alfredo Bake

1. Take 3 packages of frozen cheese tortellini (14 oz ea).
2. You need 3 cup of cooked and chopped chicken.
3. Prepare 1/2 cup of butter.
4. You need 1 1/2 tbsp of all-purpose flour.
5. Take 2 1/2 cup of whole milk.
6. Prepare 1 tsp of chopped garlic.
7. It’s 1 tbsp of Italian seasoning.
8. Make ready 1 3/4 cup of shredded parmesan cheese(reserve 1/2 c for topping!).
9. Take 4 oz of cream cheese.
10. Take 1/2 cup of Italian bread crumbs.

Chicken and Broccoli Tortellini Casserole - Plain Chicken.Crockpot Chicken Tortellini is so flavorful and is loaded with tender chicken and cheese tortellini all smothered in a creamy Alfredo sauce! #centslessmeals #chickentortellini #chickentortellinialfredo creamycrockpotchicken.Store-bought tortellini are the star of this quick and creamy weeknight meal.They simmer in their own sauce, making this a one-skillet meal with easy cleanup.

Tortellini and Chicken Alfredo Bake instructions

1. Preheat oven to 325. Spray a 9x13 baking dish and add all tortellini. (No need to cook, add them frozen!!) Next, add chicken evenly..
2. Melt butter and add flour. Cook 1 minute on medium. Lower heat and add milk. Whisk on low for 5 minutes and then add remaining ingredients EXCEPT bread crumbs and reserved parm cheese. Cook on a low simmer another 5 minutes until cheese is melted..
3. Pour Alfredo sauce over tortellini and Chicken and mix well. Top with bread crumbs and reserved parmesan cheese. Bake 30-40 minutes covered and 10 minutes uncovered. Enjoy!!.

If using dry tortellini, boil water and add tortellini, cook as directed and drain (have tortellini cooking when you start the chicken).Add diced chicken breasts and saute until juices run clear.If using package of Alfredo sauce, mix ingredients for sauce and cook as directed (do while chicken is.

Try one-inch pieces of Italian sausage instead of chicken for a variation.Chicken, mushrooms, and tortellini in rich cream sauce.Serve sprinkled with parsley and cheese.I baked the chicken and shredded it rather than pan cook.I substituted Shiitake mushrooms as well.