Simple Way to Cook Super Quick Okonomiyaki

Okonomiyaki Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Okonomiyaki o-konomi-yaki is a Japanese savory pancake containing a variety of ingredients.

Here is the best “Okonomiyaki” recipe we have found so far. This will be really delicious.

Ingredients of Okonomiyaki

1. You need 2 cups of Plain Flour OR Self Raising Flour.
2. Make ready 2 cups of Water.
3. You need 4 of Eggs.
4. Make ready 1 pinch of Salt.
5. Make ready 1/2 teaspoon of Dashi Power *optional.
6. Take 1/4-1/2 of Cabbage.
7. Make ready of *Add as much as you like if you can combine with the batter.
8. Prepare 200 g of Thinly Sliced Pork Belly.
9. Take of Okonomiyaki Sauce.
10. It’s of Japanese Mayonnaise.
11. Take of Katsuobushi *optional.
12. Take of Aonori *optional.
13. Make ready of Benishoga (red pickled ginger) *optional.
14. You need of <Other Ingredients Suggestions>.
15. It’s of Ham, Seafood, Sausage, Cheese, Bacon, Onion, Spring Onion, Bean Sprouts, Mushrooms, etc.

It's a savory dish that is a bit more.This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake Since Okonomiyaki means "cooked as you like it" in Japanese, I've listed a bunch of suggestions to come.Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce.Okonomiyaki is found anywhere in Japan, but is big in the Osaka area in western Japan where we are (proudly) from.

Okonomiyaki step by step

1. Make batter by mixing the Flour, Water, Eggs, Salt and Dashi Powder. Add shredded cabbage to the batter and mix it well..
2. Oil a barbecue hotplate or a frying pan and cook pork on both sides.

• If you choose to use a filling such as seafood, ham or cheese that doesn’t have to be as well cooked as pork does, you can simply mix these ingredients in with the batter and cabbage mix instead of cooking them first..

1. Pour the cabbage mixture over the pork pieces to form pancakes. When the edge of the pancake has set, flip the pancakes over, and cook for 2 or 3 minutes until all the batter is cooked. You may turn the pancakes over a few times while cooking..
2. Place the pancake on a plate with the pork on the top. Dress with Okonomiyaki Sauce and Japanese Mayonnaise, and sprinkle with Katsuobushi and Aonori. Benishooga (pickled ginger) also goes well with this as a topping..

Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage.Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood.What is Okonomiyaki? (お好み焼き) It's a traditional Japanese food that is sometimes called "Japanese Pancake" or "Japanese Pizza".

With a history as rich as its flavor, Japan's "pancake/pizza/crepe/omelette" will fill you up and ensure you come back for more.Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes.Eat with sweet sauce and mayonnaise!Okonomiyaki is getting slowly more popular outside of Japan.Okonomiyaki was invented, they say, in Osaka, which is a city famous for cheap and good eats.