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Step-by-Step Guide to Make Perfect Jelly o Panna Cotta #Foodiesandfriends

By Mom's Recipes 27 November 2020
Step-by-Step Guide to Make Perfect Jelly o Panna Cotta #Foodiesandfriends
Step-by-Step Guide to Make Perfect Jelly o Panna Cotta #Foodiesandfriends

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Jelly o Panna Cotta #Foodiesandfriends. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Jelly o Panna Cotta #Foodiesandfriends Recipe.

You can cook Jelly o Panna Cotta #Foodiesandfriends using 8 ingredients and 9 steps. Here is how you cook that.

Ingredients of Jelly o Panna Cotta #Foodiesandfriends

  1. Take of Ingredients.
  2. Make ready of strawberry jelly.
  3. It’s of water.
  4. Take of milk full cream.
  5. Prepare of agar-agar / china grass/ gelatin.
  6. Take of sugar.
  7. You need of cream.
  8. It’s of vanilla extract / vanilla essence.

Jelly o Panna Cotta #Foodiesandfriends instructions

  1. Method for jelly: 1)Boil 2 cups(400 ml) of water in a sauce pan..
    1. Empty all the contents of packet in boiling water, stirr till dissolved. Pour the mixture into a mould and glass and allow to set for 30 to 45 mins at room temperature or cool it in a refrigerator..
  3. Method for CREAM LAYER 1)Now prepare cream layer by heating up milk..
  4. 2)Add in 1 1/2 tsp agar-agar / gelatin/china grass,sugar and stir well..
  5. 3)Cook the milk on medium-low heat till it steams (do not boil)..
  6. 4)Further add 1 cup cream and stir well..
  7. 5)Additionally add 1 tsp vanilla extract..
  8. 6)Let the milk cool for 10 minutes before pouring into mould and glass. Pour the milk into mould and glass gently..
  9. Refrigerate it for 2 hours or till it sets completely.Finally, garnish it and enjoy..

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