Step-by-Step Guide to Cook Yummy Layered Turkey Casserole

Step-by-Step Guide to Cook Yummy Layered Turkey Casserole
Step-by-Step Guide to Cook Yummy Layered Turkey Casserole

Layered Turkey Casserole Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

This layered casserole with stuffing, turkey, veggies, mashed potatoes and cheese is the perfect way to serve Thanksgiving leftovers. Spread gravy over the top, and then top with leftover stuffing.

Here is the best “Layered Turkey Casserole” recipe we have found so far. This is gonna really delicious.

Ingredients of Layered Turkey Casserole

  1. Prepare 8 slices of white bread.
  2. Make ready 4 cups of shredded cooked turkey.
  3. Make ready 5 tbsp of butter, divided.
  4. Make ready 8 oz of canned mushrooms, drained.
  5. You need 1/2 cup of mayonnaise.
  6. You need 4 oz of sliced cheddar cheese.
  7. It’s 6 oz of sliced monterrey jack/colby.
  8. Make ready 1 1/2 cups of soy milk (or milk of your choice).
  9. Make ready 1 can (10.75 oz) of cream of chicken.
  10. Prepare 1 can (10.75 oz) of cream of mushroom.
  11. You need 3 of eggs, beaten (or equivalent of egg substitute).
  12. Prepare 2/3 cup of bread crumbs.

Sprinkle with half the thyme and half the chives.Drizzle slightly more than half of the cream of chicken soup mixture evenly over the turkey and stuffing.Add the remaining turkey and stuffing in an even layer, and sprinkle with remaining thyme and.Add a layer of chopped turkey.

Layered Turkey Casserole instructions

  1. Spray a 13x9 baking dish. Arrange bread slices in prepared baking dish. Sprinkle turkey over bread..
  2. Melt 2 tbsp butter in medium skillet. Cook mushrooms in butter for 5 minutes. Spoon over turkey..
  3. Spread mayonnaise over top of mushrooms. Arrange cheese on top of mayonnaise..
  4. Combine milk, cream of chicken, cream of mushroom, & eggs in a large bowl. Mix well. Pour on top of cheese. Chill civered for 3 hrs..
  5. Preheat oven to 325 degrees. Bake casserole for 1 1/4 hrs..
  6. Melt 3 tbsp of butter. Add bread crumbs & mix until well combined. Sprinkle over casserole. Bake for 15 minutes longer..

Add the mashed potatoes to the casserole dish and spread them out to form an even layer.Add the chopped turkey to the casserole along with salt and pepper.Spread half of the turkey and stuffing mixture in the prepared baking dish, in an even layer.

Mix together the mayonnaise and cranberry sauce and spread it over top of the turkey and stuffing layers.Top with mashed potatoes, more stuffing, and a little sprinkling of cheese.Genius Potato Turkey and Stuffing is a layered casserole utilizing leftover turkey, stuffing, and mashed potatoes for a yummy […] Reply.Evenly press on leftover mashed potatoes and sprinkle corn over the top.Mix together milk and leftover gravy and spread evenly over potatoes and corn.